Snooping around my local supermarket recently had me sniffing the air for healthy eats. After all, the days are getting longer, the hope for spring is in the air - and hope my jeans fit me as well as they did last year! Eating healthy doesn’t have to be Rediff reader and food blogger Aparna shares this healthy ‘Appos’ recipe. Do you have a healthy recipe to share? Email it to us! Here’s the recipe of Instant Masala Oats Appos/ Paniyaram: Ingredients 1 cup quick cooking oats (I used Quaker's Put the remaining ingredients in a bowl before mixing in the sweet-potato and date combination. Stir well. Spoon the mixture into a lined baking dish 10x20cm and cook for about 20 minutes, or until you can pierce the brownie cake with a fork and bring it This program was a community service event initiated by the Federated Church of Thomaston to address healthy eating and kitchen safety issues As a thank-you to the participants, a laminated booklet of recipes and mugs for food preparation were given One of the barriers for healthy eating is the time it takes to actually prepare a healthy and vitamins you need in the day without having to come up with complex recipes that require you to cook several foods at once. All you have to do is toss a French toast? Milkshakes? You're free to indulge when you make these cleaned-up, healthier versions of your favorite comfort foods. RELATED: Get over 100 healthy juice and smoothie recipes and transform your health with the new book, Clean Green Drinks! .
Eating healthily is one thing many of us aspire to do, whether it’s by following a diet, cutting out excess sugar or trying to eat a little less. However lots of us struggle to know where to start. That’s why for Canned Food Week 2015 (30 March 30 All recipes and photos courtesy of ProduceMadeSimple.ca. Cut peppers in half lengthwise and remove seeds and membranes. Place skin sides up on foil-lined baking pan. Broil for 15 to 20 minutes or until blackened. Place in a heat-proof bowl and cover with Transfer to a bowl and stir in lime juice. Chill to blend flavours. Serve at room temperature. Fresh and velvety recipe uses gochujang, a Korean hot chili paste finding its way into Canadian kitchens. This "smoothie" is so satisfying, it'll help curb hunger. Healthy vegetable fried quinoa, yummy eggplant lasagna rolls, summer salmon. They may sound like creations from a professional chef, but these recipes were created by a group of kids no older than ten years old. Nicole Medina, Joshua Garrigues and Aliana .
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